Maximising Covers Without Compromising Comfort
- Jezz Leazell
- Jan 13
- 3 min read
Updated: Mar 26
One of the most common issues in hospitality venues is underutilised floor space. Tables that are too large, poorly proportioned, or inflexible can quietly cost you covers every single service.
In many cases, adding just two extra covers — without cramming guests or sacrificing comfort — can make a meaningful difference.
What Does 2 Extra Covers Really Mean?
Let’s take a medium-priced restaurant as an example:
Average spend per head: £35
2 additional covers per sitting = £70 per service
2 sittings per day = £140 per day
Open 6 days per week = £840 per week
Over a year = £43,000+ in additional revenue
That extra revenue is achieved through smarter table sizing and layout — not longer opening hours or increased staffing.
Bespoke Tables Designed for Your Floor Plan
Off-the-shelf tables are built to standard dimensions. Bespoke hospitality tables are designed specifically for your floor plan, service style, and capacity targets.
We design tables to:
Fit exact wall lengths and walkways
Maintain comfortable spacing between guests
Improve circulation for staff and customers
Adapt layouts for busy services and quieter periods
The result is more covers, smoother service, and a better overall guest experience — even at peak times.
Tables That Match Your Brand & Enhance the Experience
Tables are one of the most visually dominant elements in any hospitality space. Done well, they reinforce your brand and elevate the atmosphere.
We can colour-match tables to your venue’s theme, including:
Painted frames matched to brand colours
Natural wood finishes for warm, premium interiors
Industrial metal bases for modern venues
Durable outdoor finishes for terraces and beer gardens
A consistent look creates a more memorable experience, encouraging repeat visits and organic social sharing.
Introducing the Prosecco Dining Table
A Unique Feature Table Designed to Increase Revenue
The Prosecco Dining Table is a purpose-designed feature table for hospitality venues looking to stand out, increase spend per head, and control table turnover — particularly for bottomless brunches, outdoor spaces, and event-led trading.

The Benefits
Customers book set time slots in advance (typically 1–2 hours), creating predictable turnover and guaranteed revenue.
A unique bottomless brunch experience customers can’t replicate at home.
Integral ice buckets filled with pre-set alcohol, ready on arrival.
Dedicated time slots prevent groups from lingering and improve table turnover.
Guaranteed revenue from generally larger group bookings with minimal operational fuss.
Reduced pressure on waiting and bar staff once guests are seated.
Frees up bar space and reduces crowding during peak service.
Fixed-price packages give customers clarity and certainty.
Perfect for events and TV screenings, including major tournaments such as the FIFA World Cup 2026.
Ideal for theme nights, private hire, and promotional events.
Encourages social media sharing and tagging, creating passive advertising.
Enables up-selling of premium or promotional drinks brands.
Supports DIY cocktail experiences such as Mojito tables.
Allows voucher sales for Christmas, birthdays, and gift experiences.
Money upfront through voucher-based or pre-paid bookings.
Consistent brunch and event offers encourage repeat visits and loyalty.
PLUS
Opportunity to earn commission on table sales.
Tables painted or stained to match your venue branding.
Suitable for indoor and outdoor use, including terraces and event spaces.
Fully bespoke to your space, capacity, and operational needs.
Built for Hospitality Use
All our hospitality tables are designed with commercial environments in mind, including:
High-durability finishes.
Easy-clean, commercial-grade coatings.
Long-term repairability rather than disposable furniture.
This is furniture designed to work as hard as your business does.
Final Thoughts
In hospitality, small design decisions can have a major financial impact. The right tables can increase covers, improve service flow, strengthen your brand, unlock new revenue streams, and enhance the guest experience.
Whether you’re planning a refit, opening a new venue, or introducing a standout feature like the Prosecco Dining Table, bespoke furniture gives you control over both experience and profitability.
Get in touch to discuss bespoke hospitality tables or Prosecco Dining Table options for your venue.
The Importance of Table Design in Hospitality
Understanding Your Space
In the hospitality industry, understanding your space is crucial. Every inch counts. The right table design can transform your venue. It can create an inviting atmosphere while maximizing the number of covers.
Enhancing Customer Experience
A well-thought-out table layout enhances the customer experience. Guests enjoy their meals more when they have enough space. They appreciate a comfortable dining environment. This leads to longer stays and increased spending.
The Role of Aesthetics
Aesthetics play a significant role in hospitality. The tables you choose should reflect your brand's identity. They should complement your overall design theme. This creates a cohesive look that resonates with your guests.
Conclusion
In conclusion, the right tables can significantly impact your hospitality business. They can enhance customer experience, increase revenue, and strengthen your brand. Investing in bespoke tables is a smart move for any venue looking to thrive in a competitive market.
By focusing on table design, you can unlock new opportunities and create a memorable dining experience for your guests.




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